Rhubarb and Ginger Gin (200ml)

£9.95

Rhubarb and Ginger Gin has a delicate sweetness with undertones of rhubarb tartness cutting through, then a slowly rising warmth from the ginger.

Great for sharing, as a treat for yourself, or given as gifts for a loved one, whether sipped over ice with your favourite tonic or splashed into a cocktail or two.

All finishing with the satisfying dry, crisp taste of dry gin.

  • Size - 200ml
  • Can be enjoyed by vegans.
  • Gluten & dairy free
  • ABV:18%

This product contains alcohol. By purchasing this product, you confirm that you are 18 years of age or over.

Friary Drinks are passionate about making the best artisanal spirits, from botanical gins to fruit liqueurs. A women led business every batch is lovingly created and bottled in Somerset by Hannah, their mistress distiller

Hannah learnt her trade from her father Ern who started Friary back in 1995, making-up bottles of his legendary sloe gin and cherry brandy, and taking them to local farmers markets in the boot of his old Ford Granada. 

While Friary has grown a little since bottles were rattling around in the back of Ern's old car, their commitment to creating outstanding drinks for happy customers remains at the heart of everything they do.  

Regular price £9.95

Rhubarb and Ginger Gin has a delicate sweetness with undertones of rhubarb tartness cutting through, then a slowly rising warmth from the ginger.

Great for sharing, as a treat for yourself, or given as gifts for a loved one, whether sipped over ice with your favourite tonic or splashed into a cocktail or two.

All finishing with the satisfying dry, crisp taste of dry gin.

  • Size - 200ml
  • Can be enjoyed by vegans.
  • Gluten & dairy free
  • ABV:18%

This product contains alcohol. By purchasing this product, you confirm that you are 18 years of age or over.

Friary Drinks are passionate about making the best artisanal spirits, from botanical gins to fruit liqueurs. A women led business every batch is lovingly created and bottled in Somerset by Hannah, their mistress distiller

Hannah learnt her trade from her father Ern who started Friary back in 1995, making-up bottles of his legendary sloe gin and cherry brandy, and taking them to local farmers markets in the boot of his old Ford Granada. 

While Friary has grown a little since bottles were rattling around in the back of Ern's old car, their commitment to creating outstanding drinks for happy customers remains at the heart of everything they do.